Ethiopia Yirgacheffe – Light Roast
$10,90
A bright and aromatic Ethiopia Yirgacheffe with delicate floral notes, citrus sweetness and a clean, tea-like finish. Light roasted to highlight its natural clarity and high-grown acidity. Freshly roasted and available as Whole Bean or Freshly Ground for espresso, filter, V60 and French press brewing.
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This Ethiopia Yirgacheffe is sourced from smallholder farmers in the high-altitude regions of Yirgacheffe, known for producing some of the world’s most distinctive coffees. Cultivated at elevations above 1,900 metres, the beans develop a naturally complex flavour profile with floral aromas, citrus notes and a crisp, elegant finish.
Light roasted in small batches, this coffee delivers exceptional clarity in the cup. Expect a bright yet balanced acidity, subtle jasmine-like florals and a smooth, tea-like body. Its clean sweetness makes it an excellent choice for those who enjoy delicate and aromatic coffees.
Perfect for brewing with V60, filter, Aeropress, French press and even as a light, bright espresso. Each batch is roasted to order and packed immediately to preserve freshness, aroma and flavour.
Available as Whole Bean or Freshly Ground in multiple grind sizes to suit your preferred brewing method.
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Why do we use it?
It is a long established fact that a reader will be distracted by the readable content of a page when looking at its layout.

Why do we use it?
It is a long established fact that a reader will be distracted by the readable content of a page when looking at its layout.






